Piggy Pasta, LLC is owned and ran by Dianne Iorio. She works hard, so you don't have to. She hand prepares your raviolis in a fully licensed commercial kitchen. As with any family owned business, her focus is on her customers and creating long-term relationships. Her goal is to bring you back to the days when food was homemade and that top button had to be unbuttoned to give you some breathing room. Sometimes it’s okay to be a Piggy.
These ravioli's have been the talk of every holiday for years. Dianne first thought about making her famous raviolis to sell 25 years ago. Her dream became a reality when she opened for business in August of 2019. Her ravioli's are huge and sooo good! You can feed a lot for a little.
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Thank you for your business.